Explore Our Delicious American Cuisine Menu at Rowena's Resort Bar & Restaurant
Soups
Served with French fries
From the Garden
540 Cal
Romaine Lettuce, Grape Tomatoes, Cucumbers, Red And Green Peppers, Olive, Feta, And Pickled Onions, Tossed In A Lemon Oregano Vinaigrette.
490 Cal
A Blend Of Shredded Kale, Roasted Brussels Sprouts, Shaved Broccoli, Cabbage, Radicchio, Carrots, Arugula, Toasted Pumpkin Seeds And Diced Gala Apples, Tossed In A Whole Grain Mustard Vinaigrette, Topped With Goat Cheese.
1310 Cal
Fried Chicken, Artisan Greens Mix, Corn, Black Beans, Grape Tomatoes, Applewood Smoked Bacon, Avocado, White Cheddar Cheese And Banana Peppers, Tossed In A Housemade Ranch And Finished With A BBQ Drizzle
600 Cal
Crisp Romaine Hearts And Housemade Seasoned Croutons, Tossed In A Housemade Caesar Dressing And Topped With Shaved Parmesan.
610/1220 Cal
Iceberg Wedge Topped With Applewood Smoked Bacon, Blue Cheese Crumbles, Grape Tomatoes, Red Onions, Housemade Blue Cheese Dressing, Everything Seasoning And A Balsamic Reduction.
Add The Following To Any Salad:
CHICKEN (200 Cal)
SALMON* (310 Cal)
SHRIMP (350 Cal)
SEARED YELLOWFIN TUNA* (110 Cal)
STEAK TIPS* (420 Cal)
Signature Entrees
8 oz burger with bacon, fried eggs, lettuce, tomato, and onions
Served with baked potato and sour cream
Served with vegetable
Served with mashed potatoes and side vegetable
With broccoli and breadsticks
Served with garlic bread
Served with vegetable
Served with French fries
Served with carrots and celery
Before Placing Your Order, Please Inform Your Server If Anyone In Your Party Has A Food Allergy.
Seafood
Served with coleslaw or mixed vegetables
Served with lemon butter herb sauce and garlic bread.
Served with coleslaw and French fries
In the Cut
CHOICE OF 2 SIDES
630 Cal
12 Oz Of Bourbon Marinated Steak Tips, Finished With A Whiskey Glaze.
580 Cal
14 Oz, 28 Day Aged Ribeye Brushed With 110 Bone Marrow Butter.
470 Cal
12 Oz, 28 Day Aged New York Strip Brushed With 110 Bone Marrow Butter.
ADD MUSHROOMS (45 Cal) OR
ONIONS (34 Cal)
ADD DEMI-GLACE (29 Cal)
ADD SHRIMP (350 Cal)
Sandwiches & More
With peppers and onions
Served with soup or vegetable
Topped with cheese, ham, and vegetables
Kids & Light Bites
Served with French fries
With sauce and cheese
Sides
Before Placing Your Order, Please Inform Your Server If Anyone In Your Party Has A Food Allergy.
Allergy Commitment
Before Placing Your Order, Please Inform Your Server If Anyone In Your Party Has A Food Allergy.
Here At Grill®, We Pride Ourselves On Our Commitment To Accommodating All Guests' Allergen Needs. We Do This Through Preparing Dishes To Order In Our Scratch Kitchens, Utilizing Allergen Picks And Only Having Management Deliver Allergy-Safe Dishes. Our Management Teams Have Current Certifications For Food Safety And Allergen Awareness And All Employees Receive Extensive Allergy Awareness Training To Ensure Guest Safety.
Comfort Food, Reimagined
100% OF OUR CORE MENU CAN BE MADE GLUTEN FREE
* These Items Are Cooked To Order And/Or May Be Served Raw Or Undercooked. Consuming Raw Or Undercooked Meat, Fish, Poultry, Or Eggs May Increase Your Risk Of Foodborne illness.
2000 Calories A Day Is Used For General Nutritional Advice, But Calorie Needs Vary.
Contact Rowena's Resort Bar & Restaurant at (508) 212-4776 to book your event!
